Our Menu - Jambalaya

Entree
Gluten Free
Dairy Free
- 590 Calories
Jambalaya, made with Chicken Breast, Chorizo, Celery, Bell Peppers, Corn, Spanish Onion, Tomato, and Creole Seasoning
Heat Instructions:
Pop the Top, Heat for 90-120 seconds. Enjoy!
Ingredients:
Brown Rice (Rice, Brown), Jambalaya (Chicken Breast (Chicken Breast), Celery, Tomatoes, Canned Corn, Tomato Paste, Onion, Yellow, Diced (Yellow Onions), Pepper, Red, Diced (Red Bell Pepper), Garlic, Peeled (Garlic), Sausage, Chorizo)
Allergens:
Available sizes:
Large,